- 3 fresh, ripe peaches or 1 pt. frozen peaches
- 1 c. water
- 1 c. ReaLemon juice
- 1 1/2-2 c. sugar
Peel fresh peaches. Combine peaches and water in blender. Blend till very smooth. Strain through sieve into 1 gallon pitcher to remove any thready pulp. Add ReaLemon juice and sugar to peach puree. Stir, fill with water and ice to make 1 gallon. Refreshing! You can add extra peach or lemon slices to pitcher.